2 DOP Hams + 2 Folded Loins

Fine cane, pata negra, a pleasure for the senses. Lean, deep purple-red, the infiltrated, almost transparent fat stands out, giving it texture and unparalleled juiciness. It has a warm, deep aroma, with hints of nuts. Its flavor is intense and rounded; the fat melts in the mouth and floods the palate with the purest flavors of the Extremadura pastureland.

Without a doubt, the best Iberian ham for a wedding and a favorite of several media outlets: 30th Anniversary of Vogue Magazine, Centenary of the Lecturas Magazine, Out of Series, The Confidential, Metropolis, Yo Dona, Telva, among others.

Señorío de Montanera folded pork loin is the greatest unknown treasure of Extremaduran cuisine, recovered from tradition to become the gourmet product preferred by the most exquisite palates.