100% Iberian Acorn-fed Salchichón
Thinly sliced, ready to enjoy
Enjoy the flavor of traditional Señorío de Montanera Iberian salchichón in a convenient, ready-to-eat tasting format. Made with lean ham and shoulder meat, and other selected lean meats from acorn-fed Iberian pigs.
Its seasoning is characterized by ground and coarsely ground black pepper and nutmeg. Its cut color is very pronounced. Its artisanal production gives it a particularly intense and traditional aroma and flavor; unique organoleptic characteristics are maintained intact thanks to the new packaging system in a protective atmosphere.

