Chorizo de Bellota 100% Ibérico Ecológico - Image 2

Organic Iberian Acorn-fed Chorizo 100%

Desde 40,00 €

Made entirely naturally with lean meat from organic acorn-fed Iberian pigs. 100% natural, with no preservatives or artificial additives.

How do you want to receive your product?

Whole piece
In two halves
Sliced in envelopes (+12€)

Clear

100% Iberian Pigs

Raised in freedom and fed with acorns

Keep refrigerated < 7ºC

Remove from the refrigerator 1 hour before consumption.

1 – 1.2 kg

5 months of curing

Gluten and lactose free

Product 100% ecological

100% Organic Iberian Acorn-Fed Chorizo

A traditional sausage, now in its organic version

Señorío de Montanera's organic Iberian chorizo is made with a 100% natural recipe, without preservatives or artificial additives.

It stands out for its marbled appearance, with darker, ochre-colored tones due to the absence of nitrites in its production. It contains no artificial binders or additives, resulting in a delicate, fleshy texture that melts in the mouth. Its aroma is warm and enveloping, and its distinct flavor is highlighted by nuances of paprika and garlic, characteristic flavors of traditional Extremaduran slaughter.

It comes vacuum-packed with a gift box.

Traditional flavor

Artisan recipe from southern Extremadura

Its aroma is warm and enveloping, and its distinctive flavor is highlighted by nuances of paprika and garlic, characteristic flavors of traditional Extremaduran slaughter.

Its texture is exquisitely juicy, thanks to the natural intramuscular fat of pure Iberian products, which provide exceptional palatability.