Meeting in the Dehesa

169,00 €

A gourmet experience born in the pastureland, uniting our acorn-fed Iberian hams with the emblematic sheep cheeses of Finca Pascualete.

Extremaduran tradition, craftsmanship and flavor to enjoy and share.

Sin existencias

100% Iberian Pigs

Raised in freedom and fed with acorns

Keep refrigerated <7ºC

Remove from the refrigerator 1 hour before consumption.

Gourmet boutique of Señorío de Montanera

Señorío de Montanera x Finca Pascualete

A pairing that awakens the senses

In this pack, the Iberian Acorn-Fed Folded Loin 100% (1–1.2 kg), made respecting the recipes inherited from the Extremadura tradition; it finds its perfect partner in the Retort of Finca Pascualete (450 g), an intense and creamy cheese iconic to the region.

For its part, the Truffled Salami (500–600 g) is masterfully combined with Pasture with Truffles from Finca Pascualete (450 g), creating a gourmet dialogue where the raw materials from Extremadura are elevated to their highest expression.

The set is completed with a accessory kit Designed to be enjoyed and shared: a board, a kitchen knife and an apron.

Tribute to the dehesa

Tradition, origin and know-how

This was born in the heart of Extremadura exclusive tribute to the dehesa which combines the purest flavor of acorn-fed Iberian products with the mastery of Finca Pascualete artisan sheep cheeses.

This unique proposal combines the Free-range pig and sheep farming In this unique ecosystem, respect for the environment and the natural rhythms of time transforms into a delight for the palate. A shared philosophy that unites origin and expertise passed down from generation to generation.

We invite you to savor the dehesa and discover the harmony between tradition and innovation.

Gourmet boutique of Señorío de Montanera