100% Iberian Acorn-Fed Sobrasada

4,50 

Made with the loin and jowl of pure acorn-fed Iberian pigs, a true delight for the palate.

100% Iberian Pigs
Raised in freedom and fed with acorns
Keep refrigerated < 7ºC
Remove from the refrigerator 1 hour before consumption.
170 g
15 days of curing
Gluten and lactose free

Sobrasada from Señorío de Montanera

100% Iberian Acorn-Fed Sobrasada

A delight for the palate, perfect for spreading

Señorío de Montanera sobrasada, made with the loin and jowl of 100% Iberian pigs, has a juicy, uniform texture that's perfect for spreading.

It comes vacuum-packed with a gift box.

Traditional flavor

Artisan recipe from southern Extremadura

  • The blend of sweet and spicy adobo spices, with a light touch of salt, provides unique nuances and aromas.
  • Its flavor melts on the palate, filling the mouth with an intense and enveloping aroma, creating an extraordinarily exquisite sensation.

Sobrasada from Señorío de Montanera

Ingredients

Fats and lean meat from acorn-fed Iberian pork 100%, paprika, salt, spices and spice extracts, vegetable fiber, stabilizer (E-451), antioxidants (E-316, E-331) and colorant (E-120).

Average values per 100g of product

  • Energy value: 2,258 KJ/547 kcal
  • Fats: 55.0 g
    • Saturated fatty acids: 22.9 g
    • Monounsaturated fatty acids: 28.2 g
    • Polyunsaturated fatty acids: 3.9 g
  • Carbohydrates: 3.0 g
    • Sugars: 1.1 g
  • Proteins: 10.1 g
  • Salt: 2.7 g

Online Store

Our Iberian products