Dawn in the Dehesa

575,00 

The taste of haute couture fashion combined with sliced DOP Dehesa de Extremadura Iberian acorn-fed ham 100%.

Sin existencias

100% Iberian Pigs
Raised in freedom and fed with acorns
Keep refrigerated < 7ºC
Remove from the refrigerator 1 hour before consumption.
42 x 80 g
More than 36 months of curing
Gluten and lactose free

Gourmet boutique of Señorío de Montanera

Dawn in the pasture

Premium Pack by García Madrid

Discover the taste of haute couture in a premium gift box, a Jamón de Bellota 100% Ibérico DOP Dehesa de Extremadura hand-sliced by our Master Carvers, along with a silk twill scarf designed exclusively by fashion designer Manuel García for this limited edition.

Handcrafted and 100% natural, like the accompanying product, it is presented under the title "Dawn in the Dehesa" to reflect the magic of one of the most special ecosystems on the Iberian Peninsula, the Extremaduran Dehesa.

García Madrid

Contemporary tailoring firm

At Señorío de Montanera, we've decided to link the concept of Iberian ham production with Spanish fashion, sharing values such as expertise, craftsmanship, and attention to detail.

Manuel García, creative director and founding partner of García Madrid, has demonstrated that a fashion brand can offer a distinctive, high-quality product by focusing on quality, innovation, and constant work.

Gourmet boutique of Señorío de Montanera

Gourmet boutique of Señorío de Montanera

Denomination of Origin Dehesa de Extremadura

Consumer Guarantee Seal

Certification with a Designation of Origin implies a seal of guarantee for the consumer, certifying the highest quality of acorn-fed Iberian ham.

The Regulatory Council of the Designation of Origin works to constantly improve and monitor the Iberian products protected under its seal, carrying out exhaustive independent controls from the breeding of the Iberian pig in the pasture, through to the different stages of the product production process.

For two decades, Señorío de Montanera has been a leader in the production of pure acorn-fed Iberian ham from the Dehesa de Extremadura Designation of Origin, the most demanding in the Iberian sector in Spain.

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