Carrilleras de Bellota 100% Ibéricas - Image 2

Acorn-fed Iberian Cheeks 100%

14,50 €

Exceptional juiciness and characteristic marbling of intramuscular fat. It has a firm texture that melts in the mouth and enhances all types of stews.

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100% Iberian Pigs

Raised in freedom and fed with acorns

Keep refrigerated < 7ºC

Best before 6 days

500 – 600 g

Gluten and lactose free

Acorn-fed Iberian Cheeks 100%

Meat of the highest quality

Lean, slightly fibrous piece of meat extracted from the lower jaw of the Iberian pig. It is characterized by its marbling of intramuscular fat and exceptional juiciness.

Señorío de Montanera acorn-fed Iberian pork cheeks enhance the results of all types of stews with a firm texture that melts in the mouth.

It is presented vacuum packed previously frozen.

Ultra-frozen meats

The highest quality, all year round

100% Iberian acorn-fed pork is a seasonal product, subject only to the montanera period (November–March), when acorns are present in the pasture. To enjoy these delicacies year-round, at Señorío de Montanera we use a deep-freezing process based on Japanese techniques, which reaches a temperature of -40°C, preserving all the qualities of the raw material.

The Iberian meat pieces are sent thawed in refrigerated transport with Seur Frío and are received the day after their departure before 1:30 p.m., with an expiration date of six days from the date they leave our facilities.

Shipping costs €15 for orders under €99.