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Cured Loin in Lard Señorío de Montanera

 weight between 300 gr and 400 gr.

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300-400 gr

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Elaborated with dam of palette stuffed of porks of acorn 100% Iberian. Handcrafted manufacture based in " to be able to do" of Señorío de Montanera. Once cut, he presents red alive color with marmoreal very marked aspect, due to the fat infiltrated into the muscle that makes it specially juicy. Packaging to the emptiness once treated in his just term, and this way to keep all his characteristics inaltered.

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Cured Loin in Lard Señorío de Montanera

Cured Loin in Lard Señorío de Montanera

 weight between 300 gr and 400 gr.

Write your review

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